If you need Colorado wedding catering you are at the right spot! Our Philosophy is simple. We love to serve beautiful and delicious food. We feel that planning a special event should be fun and we make your choices really easy. These are once in a lifetime opportunities to celebrate, and they should not be plagued with hard decisions. Whether you are interested in a rehearsal dinner, wedding menu or something else entirely, we can make something just for you.

CARVER BUFFETS, BRUNCHES, ENTREE ISLANDS, DINNER MENUS | RENTALS | PAYMENT & POLICIES


Carver Buffets, Brunches, Entree Islands, Dinner Menus:
The Outpost also offers other menus and alternate approaches to service. We can offer whole hams, turkeys, roast beef and other items on our Carver Buffets which include staff to custom carve meats. Entree islands are terrific for a cocktail party style of service. We can customize a complete dinner for one price from the al a carte menu and we can even design a very special brunch for your guests.


 Rentals:
 Sometimes you just need a few extras.  We can save you a bunch of leg work by coordinating your rentals for you.  We will be here for you when your delivery arrives.  It's a good idea especially if you don't live in the Winter Park area.  Please inquire into rentals such as extra tables, linens, votives, hurricanes, etc.


 Payment and Policies:
Here's how we work with you: Outpost Catering will prepare a contract for your signature. A nonrefundable deposit of $500 is due upon returning the signed contract in order to reserve your dates. We will plan and cost out your menu 45 days prior to your event and submit a detailed bill for your signature. Once the detailed bill is signed, a 50% deposit is due. Final changes, head count, and payment is due 15 days prior to your event. Last minute additions to head count will incur additional per person charges. The Outpost is not liable for issues, accidents or injuries as a result of alcohol, non-resident pets (which are not allowed), or illegal camping.

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